Appetizers Menu
Appetizers & Light Fare
Prawn Cocktail Fifteen
Five jumbo prawns served with our special cocktail sauce, over a bed of cucumbers, onions and avacado slices.
Tostadas de Ceviche Fourteen
A Mexican Coast Line favorite, a mixture of shrimp, onions, tomatoes and cilantro cooked in lime juice. It is mixed with special house tomato sauce topped with a compliment of avocado slices. This delicious appetizer is served over a crisp fresh tostada.
Stuffed Mushroom Caps Twelve
Extra-large mushroom caps overflowing with crab, prawns, and scallops sautéed with onions, tomatoes and garlic then topped off with a homemade seafood sauce covered with Chihuahua cheese, garnished with avocado slices.
Queso Fundido Eleven V
Chihuahua cheese, mixed with your choice of sliced mushrooms or chorizo then melted in our oven and served with fresh chips.
Calamari Eleven
Succulent lightly breaded calamari served with our house made special sauce.
Nachos Twelve
Crispy fresh corn tortillas topped with black beans and your choice of carne asada, prawns or grilled chicken. Topped with Chihuahua cheese melted in the oven; garnished with onions, tomatoes, sour cream and guacamole.
Ahi Tuna Twelve
Rare, seared to perfection with a special seasoning, served with fresh corn salsa, Chipotle-Chocolate Sauce and avocado slices.
Crab or Steak Taquitos Thirteen
Flour tortilla stuffed with crab cooked with tomatoes, cilantro and onions; or grilled steak rolled and deep fried; garnished with guacamole and sour cream.
Fresh House Made Guacamole Nine
The Freshest in Town, fresh avocados, tomatoes, onions, cilantro and spices, prepared to order, served with fresh chips.
